Nicaragua

Nicaragua

£9.38
Notes of:
Almond, Tobacco Leaf, Chocolate
Roast:

Smooth, well-balanced, and naturally sweet, our Single Origin Nicaragua Coffee Beans are fully washed and sourced from Nicaragua's high-altitude coffee farms, where rich volcanic soil and ideal climates produce beans with exceptional flavour and consistency.

Carefully roasted to bring out their best qualities, this coffee offers delicious notes of milk chocolate, caramel, and toasted nuts, complemented by a subtle fruity brightness and a clean, mellow finish. With a medium body and gentle acidity, it's an easy-drinking coffee that's perfect for everyday enjoyment.

Ideal for espresso, on the French press, as a V-60 drip filter brew, or in bean-to-cup machines — Nicaragua coffee delivers a comforting, smooth cup that works equally well black or with milk, with a touch of elegance in every sip.

Origin Nicaragua
Grind
Size

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Price £9.38
From Nicaragua's Mountain Highlands
BEHIND THE ORIGIN

From Nicaragua's Mountain Highlands

With high-altitude growing regions across the country and rich volcanic soils. Our lot draws on this broader Nicaraguan coffee country, sourced for its balanced, easy-drinking character.

Slow ripening at altitude gives the coffee its signature smoothness — gentle almond and milk-chocolate sweetness, finished with a subtle tobacco-leaf warmth and a clean, mellow body. It's a cup that's subtly complex without ever feeling heavy.

The result is a coffee that works as comfortably behind an espresso machine as it does in a carefully poured V-60.

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