Honduras

£9.00
Notes of:
Chocolate, Caramel, Roasted Nuts
Roast:

Smooth, sweet, and beautifully balanced, our Single Origin Honduras Coffee Beans are sourced from Hacienda Monte Cristo, a smallholder co-operative in the high-altitude coffee regions of Honduras where ideal growing conditions produce beans with exceptional depth and consistency.

Carefully roasted to bring out their natural sweetness, this coffee delivers comforting notes of milk chocolate, caramel, and roasted nuts, with a gentle fruity undertone and a clean, mellow finish. With a medium body and low-to-balanced acidity, it's an easy-drinking coffee that works perfectly across a wide range of brewing methods.

Whether enjoyed as a rich espresso or as a smooth V-60 drip filter brew, Honduras coffee offers a reliable, well-rounded cup that works equally well black or with milk — perfect for everyday coffee lovers.

Origin Honduras
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Price £9.00
Inside Hacienda Monte Cristo
BEHIND THE ORIGIN

Inside Hacienda Monte Cristo

Honduras has become one of Central America's most reliable coffee origins, with high-altitude growing country and a deep bench of single estates producing distinctive lots. Our lot comes from one of them: Hacienda Monte Cristo, set in the country's mountain terrain.

The estate's high-altitude setting gives the cherries time to ripen slowly and evenly, while traditional processing preserves the cup's natural sweetness. The result is a coffee of warm chocolate and caramel notes, lifted by gentle roasted-nut character and a clean, mellow finish.

Smooth and easy to enjoy, this is a coffee that holds its own as a balanced espresso or as a satisfying everyday filter brew — quietly consistent from the first sip to the last.